Dietary History Methode Betekenis

The outcomes measured by dietary history are described in table d 2 21.

Dietary history methode betekenis. It is used to describe usual food and or nutrient intakes over months or a year. The diet history is a traditional method of analysis of food intake. The diet history method is a detailed retrospective dietary assessment which obtains details of individual foods and comprehensive information about foods eaten less regularly. A voedingsanamneseformulier voor de dietary history methodiek.

The information is collected in an interview and requires highly experienced qualified interviewers. The classic version of a diet history is the burke diet history which consists of three components. 1 detailed questions about usual patterns of eating organized by meal meal pattern interview 2 a list of foods and beverages for which usual frequency and amount are queried and 3 a self administered 3 day food record see food record. First information is collected about the usual food consumption pattern during weekdays or weeks.

In its traditional structure consists of three components that provide an overall information of the usual food consumption pattern of the individual and also detailed information on certain foods. This is checked by collecting information on the average consumption of foods during a day or a week. Diet history revealed that her daily intake of empty calories was large including at least one pack of potato chips 16 ounces of carbonated beverages 16 ounces of chocolate milk four to six cups of tea containing one to two full teaspoons of sugar one to two cups of black coffee and ad libitum cookies. A voedingsanamneseformulier voor de dietary history methodiek weekend bijzonderheden warme maaltijd voorgerecht zetmeel groenten jus of saus bereidingsvet nagerecht dranken vlees gevogelte vis of vervanging anders soort per week hoeveelheid in de loop van de avond dranken.