Overview Of Dietary Reference Intakes For Japanese

In japan γ carboxylation of blood coagulation factors is the basis for determining adequate intake ai for vitamin k in dietary reference intakes dris issued in 2010.

Overview of dietary reference intakes for japanese. It is unique as a comprehensive guideline for dietary intake and nutrition. In this chapter important characteristics of the nutritional status and the special considerations in applying for dris in each lifestage infants and children pregnant and lactating women and the elderly were described. Purpose of development dietary reference intakes for japanese proposes reference values of desirable dietary intake of energy and nutrients for japanese people to maintain and promote their health. There are a few revisions of the figures.

The dietary reference intakes for japanese 2010 dris j 2010 included a new chapter for lifestage. Historical overview in japan the recommended dietary allowance rda was first established in 1970 after which revisions have been made every five years by the ministry of health and welfare mhw. Minami magota nobuyo tsuboyama kasaoka asuka takizawa megumi tsubota utsugi eri imai jun oka. The dris j were prepared for health individuals and groups and designed to present a reference for intake values of ene.

Application of the dietary reference intakes for japanese to government food guides and dietary guidelines. Fat soluble vitamins article pdf available in journal of nutritional science and vitaminology 59 supplement s57 s66 november 2012 with 245 reads. In japan the recommended dietary allowance rda was developed and periodically revised as the national dietary standard which was similar to the usʼs 10 th revision of rda published in 1991. It is specified by the minister of health.

The concept of dietary reference intakes dris was first introduced in the 6th revision of the rda 2000 2004. In 1997 us and canada jointly published the report of dris dietary reference intakes in which individual risk for inadequacy of nutrient intakes was indicated by the combination of ear. Following the comprehensive systematic review of domestic and overseas scientific evidence the dietary reference intakes for japanese 2005 dri j was published in april 2005. Dietary reference intakes for japanese 2010.