Dietary Department Cleaning Schedule

Equipment temperature log complete.

Dietary department cleaning schedule. Serving temperature log complete. Clean pantries shelves and food canisters. How to use the daily cleaning schedule. Keep your kitchen clean and well organized with the help of this kitchen cleaning schedule that is readily available for you to download.

Kitchen cleaning is an imperative task especially in the food health and hotel industries. Make sure you leave it on for the contact time. A cleaning schedule is a simple checklist which can be used as a to do list to accomplish the cleaning process in your home or in office. Your cleaning work can become easy through a well organized cleaning system.

Dietary department page 1 infection control review quarter 1 quarter 2 quarter 3 quarter 4 met not met met not. Remove any obvious food and dirt. Make sure you leave it on for the contact. A clean kitchen is a reflection of the kind or quality of food it produces.

Get a standard form where you can easily list down your specific tasks and even prioritize them for each day of the week. All food spills must be removed and areas cleaned and sanitized in a timely fashion. Any cleaning schedule will not effective unless monitored by management. Wash the surface with hot soapy water detergent diluted according to manufacturer s instructions to remove grease and any other food and dirt.

Monthly cleaning schedule month. Cleaning sanitizing agents used to comply with infection control committee guidelines 16. Remove any obvious food and dirt. Item frequency method cleaned by checked by.

Polish all stainless steel surfaces. One that meets the specific needs and requirements of your premises. The daily kitchen cleaning schedule template can be an excellent checklist for you to execute and maintain your records. You can customize this cleaning template according to the chores to be done on the establishment.

Clean all freezers and refrigerators interior and exterior. Wash the surface with hot soapy water detergent diluted according to manufacturer s instructions to remove grease and any other food and dirt. All surfaces and equipment are free of cracks chipped. Seasonal cleaning schedule season item frequency method cleaned by checked by.

Clean ovens weekly or as needed. Rinse with clean water to remove the detergent and loosened food and dirt. This cleaning schedule should be used as a guideline for the development of your own schedule. Cleaning schedule will help you a lot to make things work properly and save your time in cleaning.

A cleaning schedule is followed for all equipment floors and related equipment 15. A cleaning schedule template is a tool used as a guide in performing cleaning procedures. 7 6 2016 4 08 06 pm.