Dietary Carbohydrate Utilization By Fish
The relative utilization of dietary carbohydrate by fish varies and appears to be related to the complexity of the carbohydrate.
Dietary carbohydrate utilization by fish. The ability of fish to utilize dietary carbohydrates as energy sources to spare protein for growth varies both among and within species. A comparative study in eel and trout m. This review discusses the variability of carbohydrate utilization by fish commonly produced by aquaculture. A comparative study in eel and trout volume 61 issue 2 m.
Utilization of dietary carbohydrates by fish. Sanz1 departamento de biologfa animal y ecologi a facultad de ciencias universidad de granada 18071 granada spain 2departamento de biologfa aplicada eps universidad almeria almen a spain abstract. When various carbohydrate sources were fed to young chinook salmon at a level of 20 of the dry diet glu cose maltose and sucrose resulted in the best growth rates followed in descend ing order by dextrin and. The relative use of dietary carbohydrates by fish varies and appears to be associated with the complexity of the carbohydrate.
Utilization of dietary carbohydrates by fish.